Tala 2lb Jam Pot Covers

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A perfect way to add the final touch to your home made product. Essential for sealing and labelling homemade preserves. Pot the jam / preserve and cover with waxed disc while the preserve is still piping hot. When jam is fairly cold this should be topped with damped cellophane disc and secured with elastic an band. The cellophane shrinks when dry to create a tight seal over the jar.